Vegetable Burritos

This is an awesome lunch that my mother-in-law inspired me with. She is good with thinking on her feet, because this is what she came up with one day when I asked in desperation "What shall I make for lunch?"

I know vegetable burritos sound a little weird, but they are SO good. Trust me. Look in your fridge and pull out any vegtables you have...I found that the combination of carrots, celery, onions, and peppers (jalapeno or bell peppers) works really well. Dice or chop all vegtables and saute in a bit of butter, adding salt, pepper and garlic to taste.


Warm tortillas and fill with vegetable mixture. Add sliced olives, shredded chedder cheese, and sour cream. Roll tortillas into burritos and enjoy!